Tignanello Marchese Antinori 2011 is a highly regarded vintage from the iconic Tignanello line, produced by the Antinori family in Tuscany, Italy. Here are some key details about this wine:
Tignanello 2011 – Marchesi Antinori
Region: Tuscany, Italy (Toscana IGT)
Grape Composition: Predominantly Sangiovese, with Cabernet Sauvignon and Cabernet Franc
Vintage Conditions: 2011 was a warm vintage, leading to rich, ripe fruit flavors with balanced acidity.
Tasting Notes:
Aroma: Dark cherries, blackberries, plums, tobacco, spices, and hints of vanilla.
Palate: Full-bodied with silky tannins, deep fruit concentration, and well-integrated oak. Notes of dark fruit, leather, and earthy undertones.
Finish: Long, elegant, and slightly spicy.
Aging Potential: Can be enjoyed now but has excellent aging potential until 2030+.
Food Pairing: Grilled meats, aged cheeses, truffle-based dishes, or rich pasta dishes.